Quang Noodles – Mì Quảng is one of Central Vietnam’s most iconic specialties, born from the cultural exchange and rich heritage of Danang (Quang Nam Province). This humble yet meaningful dish carries deep cultural and historical significance, reflecting the strong sense of community among the people of Quang. It is also a source of pride for Vietnamese cuisine, recognized as a “National Intangible Cultural Heritage” by National Intangible Cultural Heritage in Vietnam and named one of “Vietnam’s best dishes” by Taste Atlas.
Inspired by this culinary legacy, Novotel Danang Premier Han River presents a special interpretation of the traditional Quang Noodles, thoughtfully reimagined with a refined touch and highlighted by fresh squid as the key topping. The golden noodles are perfectly paired with a rich, slow-simmered broth, fresh herbs, and roasted peanuts, creating a harmonious and well-balanced flavor profile.
More than just a dish, it is a meeting point between tradition and contemporary creativity, offering guests a distinctive and memorable dining experience.
– Daily, 11 AM – 9.30 PM
– GourmetBar – ground floor, Novotel Danang Premier Han River
– Price: VND 400.000 net/ set

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